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Introduction to Hospitality (4th Revised edition)

by ,

Appropriate for Introduction to Hospitality courses within Hospitality Management & some Culinary Arts departments. THE definitive Introductory text for the hospitality field. Covering all sectors of the industry and written by an academician and industry veteran, Introduction to Hospitality 4/e is supported by an unparalleled supplement package, tremendous pedagogy and is career-oriented with numerous cases, career profiles and "day in the life" boxed-features.

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4th Revised edition

ISBN:

0131191012

/ ISBN-13:

9780131191013

  • Book Details
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Introduction to Hospitality
2019, Pearson

ISBN-13: 9780135209813

8th edition

Hardcover

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Introduction to Hospitality
2016, Pearson

ISBN-13: 9780133762761

7th edition

Hardcover

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Introduction to Hospitality
2012, Pearson

ISBN-13: 9780132814652

6th edition

Hardcover

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Introduction to Hospitality
2010, Prentice Hall

ISBN-13: 9780132481953

5th edition

Unknown binding

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Introduction to Hospitality
2008, Pearson Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780135139288

5th edition

Unknown binding

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Introduction to Hospitality
2005, Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780131191013

4th Revised edition

Hardcover

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Introduction to Hospitality
2005, Pearson Prentice Hall

ISBN-13: 9780132383356

4th edition

Unknown binding

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Introduction to Hospitality
2005, Addison Wesley Longman, New Jersey

ISBN-13: 9780132184885

4th edition

Unknown binding

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Introduction to Hospitality
2001, Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780130336606

3rd edition

Hardcover

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Introduction to Hospitality
1998, Prentice Hall

ISBN-13: 9780139178818

Unabridged

Hardcover

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Introduction to Hospitality
1996, Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780131995147

Hardcover

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