Fried and True: Crispy and Delicious Dishes from Appetizers to Desserts

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Let's admit it. Deep down, everybody loves deep-fried food. "Fried and True" is the ultimate cookbook for anyone with a naughty food fetish, anyone who's not afraid to throw caution to the wind and relish a crunchy egg roll, succulent fried chicken, or golden onion rings. Glorious fried foods are found all around the world, in every cuisine, and together they constitute some of the world's most delectable dainties. In "Fried and True," you'll find an international collection, including everything from Potato Latkes to ...

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Fried and True: Crispy and Delicious Dishes from Appetizers to Desserts
1998, Chronicle Books, San Francisco, CA

ISBN-13: 9780811816069

Trade paperback

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